RESULTS OF TRACK #1: FOOD SAFETY
Data Cooperative: Track 1 proved that suppliers and sellers can strengthen their position in the marketplace by using blockchain to share verifiable data.
Product Passport: Track 1 concluded that blockchain can help to make food identifiable for the consumer, like travellers are identifiable to airport security.
RESULTS OF TRACK #2: FOOD QUALITY
Food Quality Plant: Track 2 proved that farmers can increase their output and increase their performance by interchanging data with sellers and consumers.
Food Quality Fish: Track 2 also proved that blockchain can increase the influence consumers exercise over the environment and the fishing industry.
Food Quality Meat: Track 2 explained to meat producers that they can strengthen their brand by using blockchain to share data with the consumer.
RESULTS OF TRACK #3: FOOD CIRCULARITY
Happy Bread Network: Track 3 uncovered the various parties that are connecting their ingredients for bread through blockchain to ensure food quality to thoughtful clients
All the information and results can be found here